References

  1. J.B. Williams, C. Clarkson, C. Mant, A. Drinkwater, E. May, Fat, oil and grease deposits in sewers: characteristic of deposits and formation mechanisms, Water Res., 46 (2012) 6319–6328.
  2. X. He, F.L. de los Reyes III, M.L. Leming, L.O. Dean, S.E. Lappi, J.J. Ducoste, Mechanisms of fat, oil and grease (FOG) deposit formation in sewer lines, Water Res., 47 (2013) 4451–4459.
  3. T. Wallace, D. Gibbons, M. O’Dwyer, T.P. Curran, International evolution of fat, oil and grease (FOG) waste management – a review, J. Environ. Manage., 187 (2017) 424–435.
  4. M.A. Gross, J.L. Jensen, H.S. Gracz, J. Dancer, K.M. Keener, Evaluation of physical and chemical properties and their interactions in fat, oil, and grease (FOG) deposits, Water Res., 123 (2017) 173–182.
  5. E. Agus, L. Zhang, D.L. Sedlak, A framework for identifying characteristic odor compounds in municipal wastewater effluent, Water Res., 46 (2012) 5970–5980.
  6. A.M.A. Pintor, A. Martins, R.S. Souza, V.J.P. Vilar, C.M.S. Botelho, R.A R. Boaventura, Treatment of vegetable oil refinery by sorption of oil and grease onto regranulated cork – a study in batch and continuous mode, Chem. Eng. J., 268 (2015) 92–101.
  7. C. An, G. Huang, Y. Yao, S. Zhao, Emerging usage of electrocoagulation technology for oil removal from wastewater: a review, Sci. Total Environ., 579 (2017) 537–556.
  8. A.M.A. Pintor, V.J.P. Vilar, C.M.S. Botelho, R.A.R. Boaventura, Oil and grease removal from wastewaters: sorption treatment as an alternative to state-of-the-art technologies. A critical review, Chem. Eng. J., 297 (2016) 229–255.
  9. T. Zheng, Q. Wang, Z. Shi, P. Huang, J. Li, J. Zhang, Separation of pollutants from oil-containing restaurant wastewater by novel microbubble air flotation and traditional dissolved air flotation, Sep. Sci. Technol., 50 (2015) 2568–2577.
  10. L. Yu, M. Han, F. He, A review of treating oily wastewater, Arab. J. Chem., 10 (2017) S1913–S1922.
  11. K. Masoudnia, A. Raisi, A. Aroujalian, M. Fathizadeh, A hybrid microfiltration/ultrafiltration membrane process for treatment of oily wastewater, Desal. Wat. Treat., 55 (2015) 901–912.
  12. R.S. Elluch, I. Mammemi, L. Khannous, M. Nasri, N. Gharsallah, Wastewater treatment of bottle oil washing water (BOWW) by hybrid coagulation-flocculation and biological process, Desal. Wat. Treat., 52 (2014) 1362–1369.
  13. E. Hernández-Francisco, J. Peral, L.M. Blanco-Jerez, Removal of phenolic compounds from oil refinery wastewater by electrocoagulation and Fenton/photo-Fenton processes, J. Water Process Eng., 19 (2017) 96–100.
  14. C.A. Garcia, G. Hodaifa, Real olive oil mill wastewater treatment by photo-Fenton system using artificial ultraviolet light lamps, J. Cleaner Prod., 162 (2017) 743–753.
  15. E. Łobos-Moysa, The application of ultrasounds in oily wastewater pre-treatment, Arch. Environ. Prot., 44 (2018) 24–32.
  16. X. Lefebvre, E. Paul, M. Mauret, P. Baptiste, B. Capdeville, Kinetic characterization of saponifield domestic lipid residues aerobic biodegradation, Water Res., 32 (1998) 3031–3038.
  17. E. Reda, B. Noha, K. Noureddine, B. Mounir, Techno-economical evaluation of a new technique for olive mill wastewater treatment, Sustain. Prod. Consumption, 10 (2017) 38–49.
  18. E. Łobos-Moysa, M. Dudziak, M. Bodzek, Effect of fatty acids and sterols on the efficiency of wastewater treatment by the activated sludge process in a batch system, Ochr. Sr., 32 (2010) 53–56.
  19. D.D. Nguyen, Y.S. Yoon, N.D. Nguyen, Q V. Bach, X. T. Bui, S.W. Chang, H.S. Le, W. Guo, H.H. Ngo, Enhanced efficiency for better wastewater sludge hydrolysis conversion through ultrasonic hydrolytic pretreatment, J. Taiwan Inst. Chem. Eng., 71 (2017) 244–252.
  20. P. Campo, Y. Zhao, M.T. Siudan, A.D. Venosa, G.A. Sorial, Biodegradation kinetics and toxicity of vegetable oil triacylglycerols under aerobic conditions, Chemosphere, 11 (2007) 2054–2062.
  21. A. Gnanamaru, V. Kavitha, In: Ch. Ram, Environmental Waste Management, Taylor & Francis Group, New York, 2015, pp. 371–398.
  22. K.B. Chipasa, K. Mędrzycka, Behavior of lipids in biological wastewater treatment processes, J. Ind. Microbiol. Biotechnol., 8 (2006) 635–645.
  23. R.M. Ziels, A. Karlsson, D.A.C. Beck, J. Ejlertsson, S.S. Yekta, A. Bjorn, H.D. Stensel, B.H. Svensson, Microbial community adaptation influences long chain fatty acid conversion during anaerobic co-digestion of fats, oils and grease with municipal sludge, Water Res., 103 (2016) 372–382.
  24. A. Günay, M. Çetin, Determination of aerobic biodegradation kinetics of olive oil mill wastewater, Int. Biodeterior. Biodegrad., 85 (2013) 237–242.
  25. H.L. Tang, Y.F. Xie, Y.C. Chen, Use of Bio-Amp, a commercial bio-additive for the treatment of grease trap wastewater containing fat, oil and grease, Bioresour. Technol., 124 (2012) 52–58.
  26. M. Tekaya, S. El-Gharbi, H. Chehab, F. Attia, M. Hammami, B. Mechri, Long-term field evaluation of the changes in fruit and olive oil chemical compositions after agronomic application of olive mill wastewater with rock phosphate, Food Chem., 239 (2018) 664–670.
  27. M. Tzirita, S. Papanikolaou, B. Quilty, Degradation of fat by biougmentation product comprising of Bacillus spp. before and after the addition of a Pseudomonas sp., Eur. J. Lipid Sci. Technol., 120 (2018) 1700264.