References
- R. Malisch, A. Kotz, Dioxins and PCBs in feed and food –
Review from European perspective, Sci. Total Environ., 491–492 (2014) 2–10.
- D. Spiric, D.R. Jovanovic, V.P. Palibrk, S. Bijelovic, O. Djuragic,
P.G. Reddy, Convergence on EU and USA Food safety Regulation
approach, regarding foodborne outbreaks, Procedia Food
Sci., 5 (2015) 266–269.
- B. Sarkar, P.P. Chakrabarti, A. Vijaykumar, V. Kale, Wastewater
treatment in dairy industries—possibility of reuse, Desalination,
195 (2006) 141–152.
- D. Karadag, O.E. Köroglu, B. Ozkaya, M. Cakmakci, A review
on anaerobic biofilm reactors for the treatment of dairy industry
wastewater, Process Biochem., 50 (2015) 262–271.
- M. Amini, H. Younesi, A.A.Z. Lorestani, G. Najafpour, Determination
of optimum conditions for dairy wastewater treatment
in UAASB reactor for removal of nutrients, Bioresour.
Technol., 145 (2013) 71–79.
- A. Tawfik, M. Sobhey, M. Badawy, Treatment of a combined
dairy and domestic wastewater in an up-flow anaerobic sludge
blanket (UASB) reactor followed by activated sludge (AS system),
Desalination, 227(1–3) (2008) 167–177.
- H.N. Gavala, H. Kopsinis, I.V. Skiadas, K. Stamatelatou, G.
Lyberatos, Treatment of dairy wastewater using an upflow
anaerobic sludge blanket reactor, J. Agric. Eng. Res., 73(1)
(1999) 59–63.
- F. Omil, J.M. Garrido, B. Arrojo, R. Méndez, Anaerobic filter
reactor performance for the treatment of complex dairy wastewater
at industrial scale, Water Res., 37(17) (2003) 4099–4108.
- J.P. Kushwaha, V.C. Srivastava, I.D. Mall, Treatment of dairy
wastewater by commercial activated carbon and bagasse fly
ash: parametric, kinetic and equilibrium modelling, disposal
studies, Bioresour. Technol., 101(10) (2010) 3474–3483.
- P.O. Bickers, R. Bhamidimarri, Aerobic treatment of reverse
osmosis permeate in the dairy industry for reuse, Water Sci.
Technol., 38(4–5) (1998) 61–67.
- Z.H. Li, K. Yang, X.J. Yang, L. Li, Treatment of municipal wastewater
using a contact oxidation filtration separation integrated
bioreactor, J. Environ. Manag., 91(5) (2010) 1237–1242.
- G. Daufin, J.-P. Escudier, H. Carrére, S. Bérot, L. Fillaudeau,
M. Decloux, Recent and emerging applications of membrane
processes in the food and dairy industry, Trans. IChemE, 79C
(2001) 89–102.
- J. Luo, L. Ding, Y. Wan, M.Y. Jaffrin, Threshold flux for
shear-enhanced nanofiltration: Experimental observation in
dairy wastewater treatment, J. Membr. Sci., 409–410 (2012) 276–284.
- O. Akoum, M.Y. Jaffrin, L.H. Ding, Concentration of total milk
proteins by high shear ultrafiltration in a vibrating membrane
module, J. Membr. Sci., 247 (2005) 211–220.
- O. Akoum, M.J. Jaffrin, L. Ding, P. Paullier, C. Vanhoutte, A
hydrodynamic investigation of microfiltration and ultrafiltration
in a vibrating membrane module, J. Membr. Sci., 197 (2002)
37–52.
- J. Luo, L. Ding, B. Qi, M.Y. Jaffrin, Y. Wan, A two-stage ultrafiltration
and nanofiltration process for recycling dairy wastewater,
Bioresour. Technol., 102 (2011) 7437–7442.
- O. Akoum, D. Richfield, M.J. Jaffrin, L.H. Ding, P. Swart, Recovery
of tripsin inhibitor and soy milk protein concentration by
dynamic filtration, J. Membr. Sci., 279 (2006) 291–300.
- D. Delaunay, M. Rabiller-Baudry, J.M. Gozálvez-Zafrilla, B.
Balannec, M. Frappart, L. Paugama, Mapping of protein fouling
by FTIR-ATR as experimental tool to study membrane
fouling and fluid velocity profile in various geometries and
validation by CFD simulation, Chem. Eng. Process., 47 (2008)
1106–1117.
- Sz. Kertesz, A. Veszpremi, Zs. Laszlo, J. Csanadi, G. Keszthelyi-Szabo, C. Hodur, Investigation of module vibration in
ultrafiltration, Desalin. Water Treat., 55 (2015) 2836–2842.